Introduction & Definition
The hydro-alcoholic extract of propolis is a preparation obtained by extracting raw propolis with an ethanol–water mixture. It is one of the most frequently studied forms of propolis extract in research literature.

Research Context
Multiple peer-reviewed studies have investigated hydro-alcoholic propolis extracts in laboratory, animal, and human research contexts, exploring their composition, antioxidant potential, and microbiological activity.

Composition
The composition of hydro-alcoholic propolis extract varies depending on botanical origin, geographic source, and extraction method, but it is typically rich in polyphenols and flavonoids.

Literature Summary
Scientific publications have reported various biological activities associated with the polyphenols in propolis, including antioxidant, antimicrobial, and anti-inflammatory actions observed under research conditions. These findings are context-specific and may not apply to all products or uses.

Important Notes & Disclaimer
This description is for educational and scientific purposes only. It does not constitute medical advice. Statements reflect the findings of independent researchers and are not claims of proven effects for any specific disease or product. Always seek professional healthcare advice before any practical use.

The minimum total order value must be at least 120 Euros.

Important Notice: In compliance with international customs and import–export laws, we are able to deliver propolis tincture only to countries within the European Union. Shipments outside the EU are not permitted at this time.